Gulkand Milkshake
Gulkand Milkshake
Ingredients
Gulkand (Rose petal jam) - 1 tbsp
Cold Milk - 1 cup
Rose Essence - 1 drop (optional)
Vanilla Ice Cream - 2 scoop
Method:
1. Add Gulkand, vanilla ice cream, rose essence and cold milk in the mixer jar.
2. Blend it for 2 minutes till frothy.
3. Serve this in a tall glass and consume immediately.
Like us on FACEBOOK - https://www.facebook.com/HomeCookingShow
Follow us on TWITTER - https://twitter.com/VentunoCooking
Subscribe to YouTube - http://www.youtube.com/user/VentunoHomeCooking
A Ventuno Production : http://www.ventunotech.com
