Washington, Oct 25 (ANI): Food deposits in ancient cooking pots have indicated that humans gradually switched over to agriculture and not abruptly, according to a new study.
Researchers at the University of York and the University of Bradford analysed cooking residues preserved in 133 ceramic vessels from the Western Baltic regions of Northern Europe to establish whether these residues were from terrestrial, marine or freshwater organisms.
The research team led by Oliver Craig (York) and Carl Heron (Bradford) studied ceramic pots from 15 sites dating to around 4,000 BC - the time when the first evidence of domesticated animals and plants was found in the region.
The research team found that fish and other aquatic resources continued to be exploited even after the advent of farming and domestication, with pots from coastal locations containing residues enriched in a form of carbon found in marine organisms.
Around one-fifth of coastal pots contained other biochemical traces of aquatic organisms, including fats and oils absent in terrestrial animals and plants. At inland sites, 28 percent of pots contained residues from aquatic organisms, which appeared to be from freshwater fish.
"This research provides clear evidence people across the Western Baltic continued to exploit marine and freshwater resources despite the arrival of domesticated animals and plants," Craig said.
"Although farming was introduced rapidly across this region, it may not have caused such a dramatic shift from hunter-gatherer life as we previously thought," he added.
Carl Heron, Professor of Archaeological Sciences at the University of Bradford, said, "Our data set represents the first large scale study combining a wide range of molecular evidence and single-compound isotope data to discriminate terrestrial, marine and freshwater resources processed in archaeological ceramics and it provides a template for future investigations into how people used pots in the past."
The research has been published online in the latest edition of the Proceedings of the National Academy of Sciences (PNAS). (ANI)
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