CPK Nachos
CPK Nachos
Ingredients
Tortilla chips - 60 gm
Tomato
Sliced Jalapenos
Cheese Sauce - 210 ml
Coriander leaves
Sour cream
Method
1. First Warm the Cheese Sauce don't heat, Arrange half of the Tortilla chips in a plate.
2. Pour half of the Cheese sauce over Tortilla chips, top with diced Tomato & Sliced Jalapenos.
3. And then Second layer of Tortilla chips, Cheese sauce, diced Tomato & Sliced Jalapenos. Finally a dollop of sour cream on top & garnish it with chopped Coriander leaves.
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